Pull Up A Chair
Buffet
Main course
CHURRASCO
Sea Salt Argentinean Style
CHICKEN BREAST
16 Herb W/ Choice Of Sauce
BEEF TENDERLOIN
Pepper Crusted
SALMON
Puttanesca
PORK LOIN, SHOULDER OR CHOPS
Mojo Marinated
SEARED SALMON WITH ORANGE
Balsamic Glaze
STEAKS
Bone-In Ribeye Prime Ribeye 12oz, 16oz, 20oz, 32oz
CHICKEN
Blood Orange & Saffron Glazed
NEW YORK STRIP STEAK
Garlic & Black Pepper Crusted
BRAISED BEEF SHORT RIBS
Tomato & Red Wine
GROUPER OR SNAPPER
Pecan Crusted
LAMB LOIN
Grilled Herb
Sides
RICE
Garlic Saffron Flavored
GREEN BEANS
With Roasted Garlic and Truffle Oil
POTATOES & SWEET POTOTOES
Herb Roasted
WHIPPED POTATOES
Wasabi, Roasted Garlic & Mascarpone Cheese
SEASONAL VEGETABLES
Grilled W/ Garlic Oil
NEW POTATOES
With Lemon Horseradish Sauce
VEGGIES
California Blended W/ Red Wine Vinaigrette
WILD RICE
W/ Walnuts & Herbs
SAUTÉED SPINACH
With Shallots And Garlic
SCALLOPED POTATOES
5 Cheese
BROCCOLI
With Garlic, Parmesan And Olive Oil
POTATOES AU GRATIN
CRISPY POLENTA
W/ Squash, Spinach & Ricotta Salata
Salads
CLASSIC CAESAR
Served with cherry tomatoes, glazed walnuts, anchovies and shaved Parmesan cheese.
ARUGULA & WATERCRESS
With Champagne Vinaigrette and Parmesan Crisps
ASSORTED GREENS
Tossed With A Shallot Vinaigrette
GALA APPLE
W/ Grapes, Candied Pecans & Maytag Dressing
Other offerings
PAELLA STATIONS
Cuban, Asian, Mediterranean, Mexican, Pasta
TRADITIONAL BBQ
CARRIBEAN
SPANISH TAPAS
CUSTOMIZABLE MENUS
Sit Down, Cocktail, Buffet
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Junior's Catering - South Florida's Premier Catering Company
Take A Taste
Appetizer
Tostones
TOMATO & RED ONION SALSA
CREME FRASCHE & CAVIAR
GOUDA CHEESE, CHORIZO & AVOCADO AIOLI
SHREDDED CHICKEN & CILANTRO CREAM
TUNA TARTAR W/ WASABI & AVOCADO
Seafood
COCONUT SHRIMP
Crispy
SHRIMP SKEWERS
Grilled W/ Spanish Chorizo
SHRIMP SKEWERS
Mongolian BBQ
SHRIMP COCKTAIL
Jumbo Argentinean
JUMBO FLORIDA SHRIMP
Stuffed Yucca Puree
CEVICHE
Peruvian Style
TUNA SKEWERS
W/ Wasabi Cream
TUNA TARTAR
W/ Wasabi & Avocado
TUNA TATAKI
W/ Soy, Wasabi
CRISPY CEVICHE
W/ Anchovy Mayo
Beef/Lamb
BABY LAMB CHOPS
Roasted Garlic
BEEF TENDERLOIN
Served A Top Mini Garlic Toasts, Horseradish Cream, Red & Green Chimichurri, Bernaise
GRILLED TENDERLOIN BITES
Served With Chimichurri Sauce
MINI SLIDERS
Stuffed W/ Goat Cheese
PRIME MINI MEATBALLS
Stuffed W/ Feta Cheese
Asian
CHICKEN SKEWERS
Mojo & Wasabi
CHICKEN SKEWERS
Blood Orange And Saffron
CHICKEN SKEWERS
16 Herb Grilled
CRISPY PANKO CRUSTED CHICKEN
W/ Honey Lime Ginger Dressing, Orange Wasabi-Honey, Cilantro-Jalapeno
Assorted
BLUE CHEESE AREPA
W/ Braised Beef Topped with Onion-Cilantro Salsa
EMPANADAS
Goat Cheese & Black Pepper, Beef & Tomato, Ox Tail (Rabo Encendido)
SHREDDED CHICKEN
With Caramelized Onions
FRITTERS
Yuca, Red Pepper & Corn
FRITTERS
Yuca & Manchego
CRISPY MANCHEGO BITES
W/ Honey-Fig
FRITTERS
Sweet Potato & Goat Cheese
NEW POTATOES
Stuffed With Sour Cream, Cheddar Cheese, Crispy Bacon & Chives, Sour Cream & Caviar
BLACK & GREEN OLIVE TAPENADE
Served With French Bread Croutons
BLACK BEAN & CORN SALSA
Served With Cilantro Lemon Oil
BRUSCHETTA
Di Pomodoro with Garlic Toasts, White Bean Hummus W/ Caramelized Onions, Fresh Ricotta, Basil Pesto, Candied Tomato
STUFFED MUSHROOM CAPS
With One of the Following Fillings: Spinach & Chevre, Artichoke & Parmesan, Sausage
Download full menu PDF
Junior's Catering - South Florida's Premier Catering Company
Sit Down
Main Course
Beef
CHURRASCO
Argentinean Style
BEEF TENDERLOIN
Pepper Crusted
BONE-IN RIBEYE PRIME RIBEYE
12oz, 16oz, 20oz, 32oz
SIRLOIN TIPS
Roasted Garlic
ROAST BEEF
Mustard & Herb Crusted
SALISBURY STEAK
Individual
BEEF WELLINGTON
W/ Truffle Gravy
LIME FLANK STEAK
With Chipotle-Honey Sauce
NEW YORK STRIP STEAK
Garlic & Black Pepper Crusted
Chicken
CHICKEN BREAST
16 Herb Marinated
GRILLED CHICKEN
With Red Onion Salsa
BLOOD ORANGE & SAFFRON GLAZED CHICKEN
CHICKEN PARMESAN
CHICKEN MARSALA
CHICKEN FRANCAIS
Pork, Veal, & Lamb
GRILLED PORK LOIN
Mojo & Wasabi
PORK LOIN OR CHOPS
Guava Glazed
PORK LOIN, SHOULDER OR CHOPS
Mojo Marinated
PORK LOIN OR CHOPS
Stuffed With Sweet Plantains
VEAL CHOP
16oz Bone-In Milk Fed
VEAL CUTLETS
W/ Portobello Mushroom Ragout
RACK OF LAMB
Pistachio Crusted
Seafood
BBQ SHRIMP
Jumbo U-8 Mongolian
GRILLED ALASKAN SALMON
W/ Puttanesca Sauce
GROUPER
Pecan Crusted
GROUPER OR SNAPPER FILLETS
Blue Corn Crusted
TUNA LOIN STEAKS
W/ Lemon Caper Sauce
SNAPPER
Franchaise
SNAPPER OR GROUPER FILLETS
Pecan Crusted
SHRIMP
Garlic and Herb
SEARED SALMON
With Orange-Balsamic Glaze
SALMON
In Potato Crust
Potatoes
WHIPPED POTATOES
Wasabi, Roasted Garlic & Mascarpone Cheese
SCALLOPED POTATOES
5 Cheese
CRISPY FINGERLING POTATOES
W/ Ginger & Soy
POTATOES & SWEET POTOTOES
Herb Roasted
SWEET POTATOES
Crusted W/ Garlic & Wasabi
SAUTÉED POTATOES
With Chorizo And Caramelized Onions
NEW POTATOES
With Lemon Horseradish Sauce
POTATOES AU GRATIN
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Pasta
GNOCCHI
W/ Fire Roasted Toamto Cream Sauce
MACARONI & CHEESE
White Truffle Risotto
RAVIOLI
4 Cheese, Lobster, Chicken & Cheese, Butternut Squash, Spinach & Cheese,
FRESH PASTAS AVAILABLE UPON REQUEST
Rice
WILD RICE
W/ Walnuts & Herbs
FLAVORED RICE
Garlic And Saffron
Vegetables
ASPARAGUS
Parmesan Crusted
CALIFORNIA BLENDED VEGGIES
W/ Red Wine Vinaigrette
CRISPY POLENTA
W/ Squash, Spinach & Ricotta Salata
GREEN BEANS
With Roasted Garlic and Truffle Oil
SAUTÉED SPINACH
With Shallots And Garlic
BROCCOLI
With Ginger and Olive Oil
Dessert
CREME BRULEE
Vanilla Bean
ASSORTMENT OF
Verrines, Petit Fors, Sorbets, Macaroons And Tarts
ASSORTED CUPCAKES
(Mini & Regular)
CHURROS
Dipped In Cabernet Belgian Chocolate Sauce
CHEESECAKE
Guava
CRÈME BRULEE
(Assorted Flavors Available)
ICE CREAM
Homemade
FLAN
Assorted Flavored
SPECIALTY DESSERTS AVAILABLE UPON REQUEST
Other Menu Items Offered
PAELLA
STATIONS
Cuban, Asian, Mediterranean, Mexican, Pasta
TRADITIONAL BBQ
CARRIBEAN
SPANISH TAPAS
SIT DOWN, COCKTAIL, BUFFET
Download full menu PDF
Junior's Catering - South Florida's Premier Catering Company
Take A Drink
Beverages
Premium Open Bar
$25 per person, up to 4 hours
$6 per person for each additional hourLIQUOR
Johnnie Walker Black Label, Kettle One or Grey Goose Vodka, Bacardi Rum, Bacardi Limón, Crown Royal, Premium Red & White Wine, Domestic & Imported Beer
MIXERS
Lemon, Lime, Mint, Sugar, Coke, Diet Coke, Sprite, Water, Perrier, Juices (Cranberry, Orange), Club Soda, Tonic Water
ICE BAR SUPPLY
Ice, Cups, Napkins
Beer & Wine
$15 per person 4 Hours
$3 Each Additional Hour
Bar Supply
If you're providing alcohol, we provide: Ice, Cups, Napkins, Lemon, Lime, Mint, Sugar, Coke, Diet Coke, Sprite, Water, Perrier, Juices (Cranberry, Orange, Watermelon, Pineapple, Grapefruit), Club Soda, Tonic Water
0-50 guests: $125
50-100 guests: $175
100-250 guests: $250
250+ guests: ask for quote
Open Bar
$20 per person 4 hours
$5 each additional hourLIQUOR
Dewar's White Label, Bacardi Rum, Smirnoff Vodka, Red & White Wine (Choice), Domestic Beer,
MIXERS
Coke, Diet Coke, Sprite, Water, Perrier, Juices (Cranberry, Orange), Club Soda, Tonic Water
ICE BAR SUPPLY
Ice, Cups, Napkins, Lemon, Lime, Mint, Sugar,
Download full menu PDF
Junior's Catering - South Florida's Premier Catering Company
